Ideal for achieving the perfect set for jam and marmalade, essential for sugar work to achieve hard ball, crack, caramel and all other degrees of set for sugar, also can be used in oil for deep frying, handy clip to clip thermometer onto side of pan.
Do not use in a conventional or microwave oven. Care and use: read the temperature with the thermometer immersed to the 'liquid level' mark. To avoid possible damage to this instrument do not put straight into hot liquids, rather allow it to warm up in the pan. After use allow the thermometer to cool slowly on a dry surface before hand washing in warm water. Do not use this thermometer in the oven.
- Stainless Steel
- 40c - 200c
- Markers to show soft ball, hard ball, caramel, jam etc.
- Easy to read figures. Centigrade and Fahrenheit readings
- Weight: 175g
- Dimensions: 33.1 x 9.9 x 2cm.